Detroit’s Eastern Market: A Farmers Market Shopping and Cooking Guide

New Edition

Lois Johnson and Margaret Thomas /photographs by Bruce Harkness
Price: $19.95
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Contents

• Acknowledgements
• Preface
• Map

• Origins, An Introduction
• Market Seasons
• Market Businesses • Shops and Restaurants
• Market Wholesale Dealers • Produce, Meat, and Others
• Market Sheds • Farmers and Vendors
• Market Shoppers • Saturday and Weekday
• A Few Stories To Remember
• Last Thoughts

• Market Recipes • Appetizers, Beverages, Soups, Salads, Sauces, Main Courses, Vegetables, Canning and Putting-by, Baked Goods
• Market Menus

• Business Index
• Recipe Index